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Fresh fruit smoothies were a virtually unknown product in 1983, when Jeff and Jill Summerhays began selling them part-time at events. The company caught the eye of Michael Haith, founding partner of a food, beverage and special-event consulting firm and Maui Wowi’s current CEO. Haith revamped the franchise concept and expanded the product line, which [...]

Dunkin’ Donuts began in 1946 when Bill Rosenberg founded Industrial Luncheon Services, a service for delivering meals to workers in central Massachusetts. The success of the company gave Rosenberg the idea to start a doughnut shop in Quincy, Massachusetts called The Open Kettle. In 1950, The Open Kettle changed its name to Dunkin’ Donuts and [...]