Wings began in Amherst, Massachusetts in September of 1998 when Patrick Daly and Harold Tramazzo wanted to deliver quality, simple, yet inexpensive foods to students at the University of Massachusetts. The business grew quickly and in turn there are now 23 Wings Over locations in Massachusetts, Connecticut, Pennsylvania, DC, New York, Vermont, Michigan, Ohio, Rhode [...]

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With the help of two friends and $2,500 in borrowed start-up capital, Anthony Conza opened the first Blimpie Subs & Salads location in Hoboken, New Jersey, in 1964. From that first store, Blimpie grew into an international chain with restaurants in malls, shopping centers, convenience stores, colleges, sports arenas, hospitals and sports arenas. Each location [...]

Martin Sprock opened the first Planet Smoothie store in Atlanta in 1995. Since then, the company has expanded throughout the United States.Each Planet Smoothie location serves a variety of fruit smoothies, wrap sandwiches (called Round-A-Bouts), soups, vitamins, supplements and low-fat snacks.

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Founded by Don and Delores Dissman in 1971, Schlotzsky’s offers customers around the world deli favorites. Each of the company’s locations serves meat, light and specialty sandwiches on its specialty bread, pizzas, salads and soups.

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The first Jersey Mike’s Super Sub was created in Point Pleasant, New Jersey, on the Jersey Shore in 1956.Peter Cancro started working in the submarine sandwich business when he was 14 years old. At the age of 17, before state law allowed him to operate a slicing machine, Cancro bought the original Jersey Mike’s location.Since [...]